Pasta Sauces
You can find our retail products at these establishments in the Cleveland area: Giant Eagle, Heinen’s, Marc’s, Meijer, Whole Foods.
Naples Marinara
Our Naples Marinara pasta sauce follows our original, three generation, Italian family recipe. This vibrant sauce blossoms with robust chunks of imported Italian tomatoes, fresh garlic, and basil. Great with any pasta or as the base for many other Italian dishes.
Broken Meatball
Our Broken Meatball pasta sauce is loaded with the highest quality USDA Certified ground beef and pork, vine ripened tomatoes and just the right blend of Italian spices. Guaranteed to please any palate and perfect for an easy family meal. This is not your ordinary meat sauce!
Sunday Premier
In our Sunday Premier pasta sauce, all-day roasted pork bones and slow-simmered vine ripened tomatoes are the “stars of the show” in this historic recipe dating back to the mid-twentieth century. The result is a velvet smooth finish which makes this sauce our most desired at the restaurant and is sure to turn any meal into a true Italian feast!
Basil Cream
Our Basil Cream pasta sauce is our most distinctive flavor! We blend imported Italian tomatoes, Genovese basil and Parmigiana to create this absolutely marvelous sauce. This sauce will transform any Italian dish into a work of art.
Butter Cheese
Our Butter Cheese pasta sauce is blended with freshly grated Pecorino Romano, Parmigiana Reggiano and rich butter. This secret family recipe comes from the Lombardy region of Italy, where the people relied on butter rather than olive oil to make rich sauces.
Calabrian Arrabbiata
Our Calabrian Arrabbiata pasta sauce recipe comes from the Calabria region of Italy. We blend Calabrian chiles and imported Italian tomatoes with basil and olive oil to create this “angry” sauce. If you are looking to add a little heat to your favorite Italian dish, then look no further.
