BANQUET DESSERT MENU

DESSERTS

Assorted Miniature Pastries
Kolachki, Nut Horns, Pecan Tassies, Clothespins, Brownie, Cranberry Crumb Bars
2.25 per person<

Stancato’s Spumoni Torte
Two layers of Chocolate Cake and two layers of White Cake, Strawberry, Pistachio and Chocolate Mousse with Whipped Cream Frosting
1/4 (serves 35) 64.99
1/2 (serves 55) 87.99
Full (Serves 90) 145.99

Mandarin Orange
White Cake soaked with Grand Marnier, Mandarin Mousse and Whipped Cream Icing
1/4 (serves 35) 64.99
1/2 (serves 55) 87.99
Full (Serves 90) 145.99

Strawberry Cassata Cake
Yellow Cake layered with fresh Strawberries and Custard with Whipped Cream Frosting
1/4 (serves 35) 64.99
1/2 (serves 55) 87.99
Full (Serves 90) 145.99

Yellow or Chocolate Cake
Double layer Yellow or Chocolate Cake with Buttercream Frosting
1/4 (serves 35) 55.99
1/2 (serves 55) 74.99
Full (Serves 90) 110.99

Raspberry Truffle
Layer of White and Chocolate Cake, Chocolate Mousse and Raspberry filling with Whipped Cream Frosting
1/4 (serves 35) 64.99
1/2 (serves 55) 87.99
Full (Serves 90) 145.99

Dulche de Leche
Four layers of Yellow Cake, soaked with three kinds of Milk, Caramel Mousse and Whipped Cream Icing
1/4 (serves 35) 67.99
1/2 (serves 55) 88.99
Full (Serves 90) 150.99

When bringing in your own dessert the following fees apply:
La Famiglia $20.00 | Festivali $20.00 | Longobardi $25.00 | Celebratta $30.00