DINING ROOM MENU

ANTIPASTI

ITALIAN ANTIPASTO BOARD
12.99
Sliced Prosciutto, Soppressata, Old World Pepperoni, Peppered Salami, Parmesan & Fontina Cheese, Kalamata & Colossal Olives. Served with Asiago Crostini.

ITALIAN STUFFED MUSHROOMS
8.99
Italian Sausage, Roasted Red Peppers, Pecorino Romano, Parmesan, Marsala Sauce, Italian Herb Breadcrumbs.

CALAMARI FRITTI
9.99
Lightly breaded and fried. Drizzles with a Basil Pesto Aioli and served with our Marinara Sauce.

HOT STUFFED PEPPERS
9.99
Spicy Italian Sausage, Garlic and Romano Cheese. Served with Toasted Ciabatta Bread & Premier Sauce.

SHRIMP ITALIANO
8.99
Sauteed Tiger Shrimp in a Garlic Butter Sauce and tossed with Linguini.

PORTOBELLO MUSHROOM RAVIOLI
8.99
Tomato Basil Lobster Cream Sauce.

STUFFED ROTOLO
8.99
Mozzarella, Parmesan and Romano Cheeses. Choose from Garlic or Pepperoni. Served with Premier Sauce.

FIRE ROASTED ARTICHOKES
9.99
Marinated in Balsamic Vinaigrette and Grilled over an open flame.

POUND OF MUSSELS
9.99
PEI Mussels tossed with your choice of Marinara Sauce or Garlic Butter.

TUSCAN SPINACH & ARTICHOKE DIP
7.99
Alfredo Sauce with Spinach & Artichokes. Covered with Mozzarella and Provolone and baked. Served with Focaccia Chips.

ZUCCHINI PLANKS
8.99
Lightly battered, fresh Zucchini planks with crisp Prosciutto. Drizzled with Basil Aioli.

FRIED MOZZARELLA
8.99
Hand breaded in our Italian Seasonings and lightly fried. Served over Premier Sauce.

ARANCINI
8.99
Risotto stuffed with fresh Mozzarella, lightly breaded and fried. Served with Tomato Basil Pasta Sauce.

INSALATA

ZUPPA DEL GIORNO
Cup 2.99 | Bowl 5.99

CAESAR
3.99 | 7.99
Crisp Romaine Lettuce, topped with Imported Parmesan Cheese and Croutons. Served with Caesar Dressing.

MEDITERRANEAN
4.99 | 8.99
Romaine Lettuce, Cherry Tomatoes, Red Onion, Kalamata and Manzanilla Olives and Feta Cheese with Balsamic Vinaigrette.

AUTUMN HARVEST
4.99 | 8.99
Romaine Lettuce, Field Greens, Dried Cranberries, Cinnamon Sugared Toasted Pecans and Gorgonzola Cheese with Balsamic Dressing.

GARDEN
3.99 | 7.99
Iceberg Lettuce, Cherry Tomatoes, Cucumbers, Black Olives, Mozzarella Cheese and House Made Croutons. Served with Italian or Creamy Peppercorn Parmesan Dressing.

SUNSHINE
4.99 | 8.99
Romaine Lettuce with fresh Strawberries, Mandarine Oranges, Scallions and Toasted Almonds. Served with Sweet and Tangy Dressing.

SWEET PEA
4.99 | 8.99
Romaine Lettuce, Sweet Peas, Crispy Pepperoni, Parmesan Cheese with Creamy Peppercorn Parmesan Dressing.

Add to any Insalata:
Add Chicken 2.99
Add Salmon 6.99
Add Sirloin Steak 6.99
Add Shrimp 2.99

FRESH BAKED PIZZA

SMALL:
9″/ 6-pieces
Red Sauce or Garlic Butter: 10.00
Regular Toppings: 1.50 each
Premium Toppings: 2.00 each

MEDIUM:
12″ | 8-pieces
Red Sauce or Garlic Butter: 12.00
Regular Toppings: 2.00 each
Premium Toppings: 3.00 each

LARGE:
16″ | 12-pieces
Red Sauce or Garlic Butter: 16.00
Regular Toppings: 2.50 each
Premium Toppings: 4.00 each

*Medium Gluten Free Pizza Available 14.00

REGULAR TOPPINGS AVAILABLE
Pepperoni • Ham • Sausage • Bacon • Meatballs • Mushrooms • Tri-Colored Peppers • Black Olives • Onions • Banana Peppers • Anchovies • Fresh Garlic • Pineapple • Zesty Green Olives • Fresh Tomatoes • Broccoli • Spinach • Zesty Spices

PREMIUM TOPPINGS AVAILABLE
Portobello Mushrooms • Grilled Chicken • Artichokes • Roasted Red Peppers • Tomato Basil

SPECIALTY PIZZAS

SICILIAN
SMALL 10.99 | MEDIUM 12.99 | LARGE 16.99
Tomatoes, Basil, Oregano, Olive Oil, Dash of Garlic, Salt & Pepper and Romano Cheese.

MARGHERITA
SMALL 12.99 | MEDIUM 14.99 | LARGE 18.99
White Pizza with Garlic Butter and Mozzarella and Provolone Cheese. Topped with fresh diced Roma Tomatoes, Basil and Sweet Red Onions.

TASTE OF ITALY
SMALL 13.99 | MEDIUM 15.99 | LARGE 19.99
Garlic Butter, fresh Spinach, Roasted Red Peppers, Portobello Mushrooms and Mozzarella Cheese.

TUSCAN SPINACH & ARTICHOKE
SMALL 12.99 | MEDIUM 14.99 | LARGE 18.99
Alfredo Sauce with Spinach & Artichokes. Covered with Mozzarella and Provolone. Topped with Tomato Basil.

CHICKEN TERIYAKI
SMALL 12.99 | MEDIUM 14.99 | LARGE 18.99
Garlic Butter with Chicken, Pineapple, Mozzarella and Provolone Cheese. Topped with Tomato Basil.

MEDITERRANEAN
SMALL 12.99 | MEDIUM 14.99 | LARGE 18.99
Kalamata and Manzanilla Olives, Roma Tomatoes, Red Onions, Feta, Mozzarella and Provolone Cheese with Garlic Butter.

HOT STUFFED PEPPER
SMALL 14.99 | MEDIUM 16.99 | LARGE 20.99
Hungarian Hot Peppers stuffed with Sausage, Italian Cheeses and Spices.

STAN’S BUTCHER SHOP
SMALL 15.99 | MEDIUM 17.99 | LARGE 21.99
Pepperoni, Sausage, Meatballs, Bacon and Ham. Topped with Mozzarella and Provolone Cheese.

VEGGIE DELUXE
SMALL 14.99 | MEDIUM 16.99 | LARGE 20.99
Mushrooms, Pepeprs, Onions, Roma Tomatoes and Black Olives.

PASTABILITIES

SERVED WITH INSALATA OR ZUPPA | GLUTEN-FREE PASTA AVAILABLE

HOMEMADE LASAGNA
16.99
Meatballs folded with Ricotta and Mozzarella Cheese, Baked between layers of Pasta and Premier Sauce.

SHRIMP ITALIANO
16.99
Tiger Shrimp sautéed in Garlic Butter Sauce. Served over Linguini.

ITALIAN SAUSAGE & PEPPERS
17.99
Italian Sausage sautéed with Onions, Bell Peppers and Seasonings. Tossed with Penne Pasta and Premier sauce.

MEDITERRANEAN DI MARE
18.99
Sauteed Shrimp, Scallops, Capicola Ham. Tossed with Parsley Garlic Butter and Cavatelli.

STUFFED SHELLS
15.99
Stuffed with Ricotta Cheese. Topped with Premier Sauce and Mozzarella Cheese.

TUTTO PESCE 
19.99
Shrimp, Scallops and Mussels in Red or White Clam Sauce served over Linguini.

PORTOBELLO MUSHROOM RAVIOLI
15.99 | Add Shrimp 2.99
Tomato Basil Lobster Cream Sauce.

SHIRMP CAPRI
18.99
Sauteed Shrimp, Capicola Ham, Broccoli, Tomatoes and Red Onions in Garlic Butter. Tossed with Linguini.

GNOCCHI GENOVESE
16.99
Potato Gnocchi with Grilled Chicken, Roma Tomatoes, Fresh Basil and Garlic, tossed in Pesto Cream Sauce.

GNOCCHI PEPPERANATA
17.99
Potato Gnocchi with Italian Sausage & sautéed Zucchini in Roasted Red Pepper Cream Sauce.

GRANDE GRATIN
17.99
Italian Sausage, Meatball and Cavatelli tossed in a Classic Sauce, baked with Mozzarella and Provolone.

CREATE YOUR OWN

SERVED WITH INSALATA OR ZUPPA
PENNE, SPAGHETTI, ANGEL HAIR, FETTUCCINI, LINGUINI 13.99
GLUTEN FREE PASTA 15.99
ADD SAUSAGE 2.50 or MEATBALL 1.99

PREMIER
Traditional smooth House Made Roma Tomato Sauce

AUTHENTIC MEAT
Fresh Ground Beef and Italian Spices

ALFREDO
Romano Cheese and Garlic in a rich Butter Cream Sauce.
Add 2.00

MARINARA
Vine-Ripened Tomato Sauce with fresh Basil and Garlic

CLASSIC CHEESE
Our Premier Sauce blended with imported Pecorino Romano Cheese

GARLIC & OIL
Extra Virgin Olive Oil Fresh Garlic and Italian Cheese

FROM THE GRIGLIA

OUR FRESHLY MADE ENTREES ARE SERVED WITH INSALTA OR ZUPPA AND YOUR CHOICE OF SIDE DISH

PORK CHOP PASQUALE
19.99
Bone-in Center Cut. Marinated in Olive Oil, Rosemary, Garlic Lemon. Topped with Sauteed Spinach & Roma Tomato.

CHICKEN RAPALLO
18.99
Oven Baked, stuffed with Fresh Spinach, Artichokes, Three Italian Cheese Blend and Parma Prosciutto.

PORK CHOP LUIGI
20.99
Bone-in Center Cut. Topped with Sauteed Spinach, Portobello Mushrooms, Roasted Red Peppers and Capers.

SALMON PORTOFINO
19.99
Fresh Atlantic Filet topped with Sauteed Baby Spinach, Roma Tomatoes, Red Onion and Capers.

GORGONZOLA CRUSTED FILLETO
27.99
8 oz. Filet Mignon, topped with Fontina Cheese and Sauteed Portobello Mushrooms with a Tomato Madiera Wine Sauce.

GUISEPPE FILLETO
27.99
8 oz. Filet Mignon, topped with Fontina Cheese and Sauteed Portobello Mushrooms with a Tomato Madiera Wine Sauce.

MEDITERRANEAN
Salmon 20.99 | Chicken 18.99
Topped with Field Greens, Roma Tomatoes, Mediterranean Olives, Red Onion, Feta Cheese, with Balsamic Vinaigrette.

CLASSICO

SERVED WITH INSALATA, ZUPPA AND CHOICE OF SIDE.

PICCATA
Chicken 17.99 | Veal 19.99
Lightly Battered and pan sautéed. Topped with Lemon Wine Sauce.
Add Artichokes or Capers 1.50

PARMIGIANA
Eggplant 16.99 | Chicken 17.99 | Veal 19.99
Breaded and fried. Topped with Premier Sauce and Mozzarella Cheese.

MARSALA
Chicken 17.99 | Veal 19.99  | Pork 19.99
Lightly floured and sautéed with Mushrooms, braised with Marsala Wine and Italian Herbs.

SCALLOPINI
Chicken 17.99 | Veal 19.99
Sauteed with Peppers, Mushrooms and Onions. Simmered with Premier and Marsala Sauce.

SALTIMBOCCA
Chicken 18.99 | Veal 19.99
Baked with Fontina Cheese, Parma Prosciutto, Sage and Cabernet Demi Glace.

SPECIALTIES

SERVED WITH INSALATA, ZUPPA AND CHOICE OF SIDE.

EGGPLANT RUSTICA
18.99
Breaded and lightly fried, topped with sautéed Portobello Mushrooms, Artichokes, Roma Tomatoes and Mozzarella Cheese.

ITALIAN PORK CHOP
20.99
Bone-in Center Cut, wrapped in shaved Proscuitto and stuffed with Fontina Cheese. Drizzled with an aged Balsamic Vinegar reduction.

ROMANO FILLETO
27.99
8 oz. Filet Mignon, coated in our Romano Cheese Breading. Sauteed in Butter and flamed with Brandy.

PEPPERCORN FILLETO
27.99
8 oz. Filet Mignon, coated in Fresh Crusted Black Pepper. Sauteed in Butter and flamed with Brandy.

SCALLOPS GENOVESE
22.99
Seared North Atlantic Dry Scallops with Basil Pesto Sauce. Served over Parmesan Risotto.

SCALLOPS AL’ROSSO
22.99
Seared North Atlantic Dry Scallops in Roasted Red Pepper Cream Sauce. Served over Parmesan Risotto.

SCALLOPS OREGANATO
22.99
Seared in Garlic Butter, topped with Oregano Breadcrumbs and Baked. Served over Parmesan Risotto.

SEAFOOD CIAPINNO
22.99
Fresh Atlantic Cod, Shrimp, Mussels and Scallops simmered in Lobster, Clam and White Wine reduction with Herbed Tomato Broth.

ALMOND CRUSTED COD
20.99
Fresh Atlantic Filet, coated with Toasted Almonds, Sauteed and topped with Lobster Cream Sauce.

POTATO CRUSTED COD
19.99
Fresh Atlantic Filet, coated with Idaho Potato Flakes, Sauteed and topped with Lemon Wine Sauce.

FRIDAY FISH FRY SPECIAL
16.99
Atlantic Cod, fried and served with Tartar Sauce, Cole Slaw and French Fries.

BAMBINO MENU

For our Bambino’s 10 & Under

CHICKEN TENDERS
6.99
Breaded Chicken Tenders and French Fries.

PASTA BOWL
5.99
Penne Pasta with a Meatball.

MINI-ME PIZZA
6.99
Cheese or Pepperoni.

SIDES DISHES

CHOICE OF PASTA WITH ANY SAUCE • STEAMED BROCCOLI FLORETS • VEGETABLE DEL GIORNO • POTATO DEL GIORNO • PARMESAN RISOTTO

CELEBRATION CAKES

Double Chocolate Truffle • Strawberry Shortcake • Raspberry Chantilly
Serves 6-8 • 17.99

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A 20% gratuity is suggested for parties of 8 or more.

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