CATERING – PARTY PLATTERS
Recommendations: Small - 15 People, Medium - 30 People, Large - 50 People
CHEESE AND CRACKERS
Tour the world of Cheese with an interesting Array of Flavors and Textures, All decoratively displayed and garnished with Crackers and Pepperoni
THE ITALIAN STALLION
Experience this diverse combination of Italian Specialties: Fresh Buffalo Mozzarella Salad, Marinated Artichokes, Roasted Red Peppers, Roasted Garlic, Mediterranean Olives and Brined Cornucopia, Salad served with Asiago Crostini
COPPA AND FORMAGI
Sliced Proscuitto, Soppressata, Old World Pepperoni, Peppered Salami, Parmesan, Fontina, Kalamata and Colossal Olives, Served with Asiago Crostini
Simple and Satisfying, Market fresh. Hand selected assortment of Garden Vegetables that everyone will enjoy. Complimented with our Homemade Vegetable Spinach Dip
Savor this incredible array of fresh cut watermelon, cantaloupe, pineapple, honey dew and red seedless grapes.
MEDIUM: Market Price
LARGE: Market Price
GOURMET DIP PLATTERS
Buffalo Chicken Gorgonzola, Horseradish and Bacon, Roasted Artichoke and Garlic Parmesan Dips, Served with Carrots, Celery and Asiago Crostini
SEAFOOD CEVICHE (24 Hour notice)
A fresh array of Jumbo Shrimp, Scallops and Mussels, in a refreshing marinade of Peppers, Onions, Lemon Lime, Wine and EVOO.
PUMPERNICKEL AND SPINACH DIP
Chunks of home baked Pumpernickle Bread with a rich and smooth Homemade Vegetable Spinach Dip
BONELESS CHICKEN PLATTER
Boneless Chicken Wings Two Styles, One Mild Buffalo and One Sweet & Smokey BBQ Sauce, served Cold with Creamy Peppercorn Parmesan, Fresh Crunchy Celery and Carrots
If any of your guests have any certain dietary restrictions, please let us know. We will always deliver a meal that will satisfy any palate.