CATERING – PARTY PLATTERS
Recommendations: Small - 15 People, Medium - 30 People, Large - 50 People
BONELESS CHICKEN PLATTER
Boneless Chicken Wings Two Styles, One Mild Buffalo and One Sweet & Smokey BBQ Sauce, served Cold with Creamy Peppercorn Parmesan, Fresh Crunchy Celery and Carrots
CHEESE AND CRACKERS
Tour the world of Cheese with an interesting Array of Flavors and Textures, All decoratively displayed and garnished with Crackers and Pepperoni
COPPA AND FORMAGI
Sliced Proscuitto, Soppressata, Old World Pepperoni, Peppered Salami, Parmesan, Fontina, Kalamata and Colossal Olives, Served with Herb Crostini
Savor this incredible array of fresh cut watermelon, cantaloupe, pineapple, honey dew and red seedless grapes.
MEDIUM: Market Price
LARGE: Market Price
GOURMET DIP PLATTERS
Buffalo Chicken Gorgonzola, Horseradish and Bacon, Roasted Artichoke and Garlic Parmesan Dips, Served with Carrots, Celery and Herb Crostini
PUMPERNICKEL AND SPINACH DIP
Chunks of home baked Pumpernickle Bread with a rich and smooth Homemade Vegetable Spinach Dip
SEAFOOD CEVICHE (24 Hour notice)
A fresh array of Jumbo Shrimp, Scallops and Mussels, in a refreshing marinade of Peppers, Onions, Lemon Lime, Wine and EVOO.
THE ITALIAN STALLION
Experience this diverse combination of Italian Specialties: Fresh Buffalo Mozzarella Salad, Marinated Artichokes, Roasted Red Peppers, Roasted Garlic, Mediterranean Olives and Brined Cornucopia, Salad served with Herb Crostini
Simple and Satisfying, Market fresh. Carrots, Broccli, Cucumber, Squash, and Tomatos. Complimented with our Creamy Vegetable Spinach Dip
If any of your guests have any certain dietary restrictions, please let us know. We will always deliver a meal that will satisfy any palate.